Global Operations Strategy, Planning and Design
Job overview and responsibilities
To oversee the onboard (primarily Inflight and Catering) customer transformation initiatives, as well as to provide a single point of contact within GOSPD for Catering and Inflight. Position will ensure we’re executing timely, on budget and delivering the expected customer benefits with the onboard customer transformation initiatives.
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Oversee customer transformation work streams and projects in the onboard space, including Inflight and Catering
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Ensure timely and effective project delivery, overseeing project scope and budgets
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Measure and analyze NPS impact of customer transformation projects in the onboard space
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Propose longer term customer transformation initiatives in the onboard space
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Serve as primary point of contact within GOSPD for Catering Operations and Inflight, coordinating all intake and prioritization activities to choose the most impactful projects
Required
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Strategic planning and decision making
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Ability to work with cross functional groups
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Strong relationship building and problem resolution skills
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Ability to motivate, drive vision and provide leadership
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Ability to lead stakeholders through complex planning and implementation of initiatives
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Strong written and verbal communication skills
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Strong presentation skills
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Strong project management skills
Preferred
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Bachelor’s degree MBA Preferred
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7+ years of airline experience, with 3+ years of people management experience
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Experience working in/with Inflight and/or Catering Preferred
Equal Opportunity Employer – Minorities/Women/Veterans/Disabled/LGBT