General Manager

We are currently looking for a General Manager that possesses a strong Kitchen skill set. Job duties will include working directly with the owner to maintain our excellent customer service and food quality. Knowledge in P & L, breakfast and controlling labor is required. Position can and will evolve into a multi unit management position for the right candidate.

Job Type: Full-time

Additional Compensation:

• Store Discounts
• Other forms

Work Location:

• One location
• Multiple locations

Benefits:

• Paid time off

This Company Describes Its Culture as:

• People-oriented — supportive and fairness-focused
• Team-oriented — cooperative and collaborative

Schedule:

• Monday to Friday
• Weekends required
• Day shift

Administrative Duties:

• Setting and meeting goals for service, operations, and financial results
• Maintaining excellent customer service standards
• Maintaining property and equipment
• Inspecting and adhering to safety and sanitation guidelines
• Performing front-line customer service