We are offering a qualified individual a unique experience; that is, we need an all-around do-it-all individual to man our kitchen. Must be able to work alone, be able to multi-task, keep your cool under pressure, be punctual for all assigned shifts. Above all, a candidate must possess outstanding character traits, including, but not limited to honesty and truthfulness, Duties include ordering, supervision of other kitchen staff, quality control over food products, inventory control. Reports directly to the owner of the company.
Job Type: Full-time
Salary: $62,500.00 /year
Experience:
- kitchen: 5 years (Preferred)
Education:
- High school or equivalent (Preferred)
Work authorization:
- United States (Preferred)
Work Location:
- One location
Benefits:
- Paid time off
This Job Is Ideal for Someone Who Is:
- Dependable — more reliable than spontaneous
- Adaptable/flexible — enjoys doing work that requires frequent shifts in direction
- Detail-oriented — would rather focus on the details of work than the bigger picture
- Autonomous/Independent — enjoys working with little direction
- Innovative — prefers working in unconventional ways or on tasks that require creativity
- High stress tolerance — thrives in a high-pressure environment
This Job Is:
- A job for which all ages, including older job seekers, are encouraged to apply
- Open to applicants who do not have a college diploma
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