Job summary:
Restaurant maintenance project manager responsibilities include maintaining restaurants to corporate standards, managing subcontractors, and traveling to stores to develop solutions and ensure timely and effective delivery of solutions.
Responsibilities and Duties
- Tracking and managing subcontractors
- Maintaining restaurants to corporate standards
- Following up on purchase orders and jobs
- Proactively maintaining each restaurant location
- Travel required (80% in the office, 20% field)
Qualifications:
- 3~5 years experience in project management/construction