General Manager

Barrel & Boar Canal Winchester is looking for a leader for someone to lead our team. We are located on 10 S. High St. Our ideal candidate is self-driven, motivated, and reliable.

Responsibilities

• Oversee daily business operations *Manage staff and delegate responsibility as needed *Maintain excellent customer service standards *Manage profit and loss figures

Qualifications

• Excellent communication skills to connect effectively with customers and co-workers *Positive attitude and ethics which support our values and culture *Ability to manage a fast-paced, high-volume, clean, customer-focused workplace *Strong time-management skills; ability to multi-task, prioritize, and organize

We are looking forward to reading your application.

Requirements

At least 5 years management experience.

Strong understanding of Toast POS

Proven history of staff training

Strong computer skills

Want to become a part of a growing regional brand with ownership opportunity?

Health Benefits paid up to 85% for yourself. Family benefits available.

Unlimited PTO

Bonus opportunities.

Available shifts and compensation: We have available shifts all days of the week. Compensation is $18.00 – $28.00/hour.

About Barrel & Boar Creekside: Barrel & Boar began as Yoho’s Catering in 1983, founded by Art Yoho after his father began distributing the first Southern Pride smokers in Ohio. Yoho’s became one of the first commercial BBQ restaurant and caterers in Columbus. The Yoho’s developed a passion for smoked meats becoming well known for smoking brisket and locally raised whole pigs. The restaurant was located on Westerville Rd. in the old Dog and Suds building the family ran in the 60’s and 70’s. Learn more about us at http://www.barrelboar.com.

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