Sullivan’s Steakhouse is a vibrant neighborhood American steakhouse featuring the finest steaks, seafood, hand-shaken martinis and live music. With locations across the United States, we offer comfortable fine dining in a lively atmosphere. Sullivan’s serves the finest hand-cut meats and the freshest seafood, all complemented by a wide variety of craveable house-made appetizers, soups, salads, side dishes and desserts.
Sullivan’s proudly serves a well-rounded variety of wine and spirits. Our extensive wine list offers an array of choices from around the world for everyone from the novice to the wine connoisseur. Sullivan’s Steakhouse is your destination for a complete night on the town with food, drinks and live entertainment all under one roof.
We have an exciting opportunity available for a:
RESTAURANT FRONT OF HOUSE / SERVICE MANAGER
We’d like for you to have:
- 2+ years as a Restaurant Manager in an upscale casual dining or fine dining environment.
- Experience in a steakhouse is strongly preferred.
- The ability to interpret and manage recipes to ensure compliance / minimize waste.
- Strong broiler skills are required.
- An excellent attention to detail.
Our team enjoys an industry leading benefits packages including:
- Extremely competitive salary and bonus plan potential.
- Medical, Dental & Vision Insurance
- Strong upward growth potential and much more!
If you’ve got what it takes to work with the best, we want to hear from you!
Equal Opportunity Employer
In thisRMrole, you will manage restaurant front of house / service teams along with assistant manager roles and duties working as a member of the restaurant management (AM) team.
Sullivanâs (SUL) is a well established, full service restaurant concept that has growth opportunities for team members in an upscale, full service restaurnat environment. At Sullivans you can grow your career with us.
Job Type: Full-time
Find one job in US 