Sanitation Manager -3rd shift

Growing Food Company in the Ft Worth area has a need for a Sanitation Manager. This is a full time position with a full benefits package. If interested please email a resume to us.

Directs and supervises the Plant Pest Control Program. Ensures employees follow Company policies and procedures. Ensures that sanitation, quality and department efficiencies are maintained at or above standards. Supports the commitment and continual improvement to Food Safety and Quality programs. Major Duties and Responsibilities: * Plan, schedule, organize and delegate sanitation needs. Ensure that department is staffed properly to sanitize equipment and facility. Ensure that employees are trained to perform the job to which they are assigned. Administer work rules and company policies in a fair and consistent manner. * Sanitize in accordance with SOP’s, HACCP, GMP, EPA, and OSHA requirements and product specifications. Evaluate and update the Sanitation Department procedure manual and Master Sanitation Schedule to reflect changes in equipment design, new equipment, or changes in the cleaning process. Conduct training to reflect changes. * Train, coach and motivate employees. Maintain attendance record of employees. Administer employee discipline for attendance and performance deficiencies. * Ensure that all required records are accurate and completed in a timely manner. Review Sanitation records, CIP charts, CIP flow rates and chemical concentrations for accuracy. Respond to findings from internal and external audits and inspections. Conduct routine daily post cleaning inspections and microbiological sampling. * Maintain program of Inventorying & Ordering cleaning chemicals, cleaning equipment and replacement parts for the Sanitation Department. Evaluate effectiveness of Pest Control program, Office Cleaning Services and Chemical Supplier programs. * Solve problems requiring immediate and decisive action. Investigate and determine through root cause of problems * Interact with support departments. Complete or check work orders for equipment repairs. * Other duties as assigned by supervisor Education and Experience: * Bachelors degree or equivalent experience. * 2+ supervisory experience in a food processing plant, preferably in a unionized environment. Knowledge and Skills: * Must be able to communicate accurately and clearly both orally and in writing using electronic media, telephone and direct contact with internal and external personnel. Bi-lingual (English / Spanish) abilities is a plus.

Work Location:

• One location

Benefits:

• Health insurance
• Dental insurance
• Paid time off
• Retirement plan
• Vision insurance