Warehouse Manager

Company: Veterans Medical Supply, Inc.
Location: Saint Petersburg, FL 33710

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Job details
Salary

$50,000 – $60,000 a year

Job Type
Full-time
Qualifications
  • Experience:
    • relevant, 4 years (Preferred)

    • Warehouse Management, 2 years (Preferred)

  • Location:
    • Saint Petersburg, FL (Preferred)

  • Full Job Description

    JOB TITLE: Warehouse Manager – St. Petersburg

    EMPLOYER: Veterans Medical Supply, Inc.

    DEPARTMENT: Operations

    REPORTS TO: Director of Operations

    SUMMARY: Manages and coordinates all warehouse activities, operations, and staff to ensue conformance to established procedures; implements practices that improve the effectiveness and financial performance of the supply chain.

    DUTIES AND RESPONSIBILITIES:

    • Manages all warehouse activities in support of manufacturing operations including but not limited to receiving, storing, picking, and shipping materials.
    • Reviews, analyzes, modifies, and implements efficient and effective department processes, policies, and procedures.
    • Maintains strict inventory control.
    • Ensures accurate and timely shipments and receipts.
    • Enforces established safety guidelines; promotes a safe workplace.
    • Maintains accurate records and metrics; audits as necessary.
    • Performs quarterly and/or annual physical inventories; provides inventory reports.
    • Processes returned, rejected, and obsolete parts.
    • Identifies, documents, and implements opportunities for continuous improvement.
    • Maintains a working knowledge of all operating systems pertaining to the work area.
    • Hires, trains, supervises, motivates, and develops warehouse staff; manages schedules and workflow.
    • Assigns duties and monitors quality of work; assures staff conforms to organizational policies and procedures and government regulations.
    • Provides day-to-day guidance and oversight of subordinates; actively works to promote and recognize performance.
    • Keeps up to date on overall activities of the team, identifying problem areas and taking corrective actions.
    • Performs other related duties as assigned by management.

    SUPERVISORY RESPONSIBILITIES:

    • Directly supervises 2 employees within the warehouse department(s).
    • Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws.
    • Responsibilities include interviewing, hiring, and training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.

    QUALIFICATIONS:

    • Bachelor’s degree (B.A./B.S.) in related field or equivalent or two to four years related experience or equivalent.
    • Strong inventory control skills.
    • Knowledge of warehouse operations best practices.
    • Demonstrated proficiency in supervising and motivating subordinates
    • Commitment to excellence and high standards
    • Excellent written and oral communication skills
    • Basic competence in subordinates’ duties and tasks
    • Strong organizational, problem-solving, and analytical skills
    • Ability to manage priorities and workflow
    • Versatility, flexibility, and a willingness to work within constantly changing

    priorities with enthusiasm

    • Ability to work independently and as a member of various teams and committees
    • Proven leadership and business acumen skills
    • Proven ability to handle multiple projects and meet deadlines
    • Strong interpersonal skills.
    • Ability to deal effectively with a diversity of individuals at all organizational levels.
    • Good judgement with the ability to make timely and sound decisions
    • Bilingual skills a plus.
    • Ability to understand any and all safety requirements and cautions
    • Ability to perform the physical labor necessary
    • Ability to effectively communicate with people at all levels and from various

    backgrounds.

    COMPETENCIES:

    • Analytical–Synthesizes complex or diverse information; Collects and researches data; Uses intuition and experience to complement data; Designs work flows and procedures.
    • Problem Solving–Identifies and resolves problems in a timely manner; Gathers and analyzes information skillfully; Develops alternative solutions; Works well in group problem solving situations; Uses reason even when dealing with emotional topics.
    • Project Management–Develops project plans; Coordinates projects; Communicates changes and progress; Completes projects on time and budget; Manages project team activities.
    • Technical Skills–Assesses own strengths and weaknesses; Pursues training and development opportunities; Strives to continuously build knowledge and skills; Shares expertise with others.
    • Interpersonal Skills--Focuses on solving conflict, not blaming; Maintains confidentiality; Listens to others without interrupting; Keeps emotions under control; Remains open to others’ ideas and tries new things.
    • Oral Communication–Speaks clearly and persuasively in positive or negative situations; Listens and gets clarification; Responds well to questions; Demonstrates group presentation skills; Participates in meetings.
    • Written Communication–Writes clearly and informatively; Edits work for spelling and grammar; Varies writing style to meet needs; Presents numerical data effectively; Able to read and interpret written information.
    • Teamwork–Balances team and individual responsibilities; Exhibits objectivity and openness to others’ views; Gives and welcomes feedback; Contributes to building a positive team spirit; Puts success of team above own interests; Able to build morale and group commitments to goals and objectives; Supports everyone’s efforts to succeed.
    • Delegation–Delegates work assignments; Matches the responsibility to the person; Gives authority to work independently; Sets expectations and monitors delegated activities; Provides recognition for results.
    • Leadership–Exhibits confidence in self and others; Inspires and motivates others to perform well; Effectively influences actions and opinions of others; Accepts feedback from others; Gives appropriate recognition to others.
    • Managing People–Includes staff in planning, decision-making, facilitating and process improvement; Takes responsibility for subordinates’ activities; Makes self available to staff; Provides regular performance feedback; Develops subordinates’ skills and encourages growth; Solicits and applies customer feedback (internal and external); Fosters quality focus in others; Improves processes, products and services; Continually works to improve supervisory skills.
    • Quality Management–Looks for ways to improve and promote quality; Demonstrates accuracy and thoroughness. .
    • Diversity–Demonstrates knowledge of EEO policy; Shows respect and sensitivity for cultural differences; Educates others on the value of diversity; Promotes a harassment-free environment; Builds a diverse workforce.
    • Ethics–Treats people with respect; Keeps commitments; Inspires the trust of others; Works with integrity and ethically; Upholds organizational values.
    • Organizational Support–Follows policies and procedures; Completes administrative tasks correctly and on time; Supports organization’s goals and values; Benefits organization through outside activities; Supports affirmative action and respects diversity.
    • Judgment–Displays willingness to make decisions; Exhibits sound and accurate judgment; Supports and explains reasoning for decisions; Includes appropriate people in decision-making process; Makes timely decisions.
    • Motivation–Sets and achieves challenging goals; Demonstrates persistence and overcomes obstacles; Measures self against standard of excellence; Takes calculated risks to accomplish goals.
    • Planning/Organizing–Prioritizes and plans work activities; Uses time efficiently; Plans for additional resources; Sets goals and objectives; Organizes or schedules other people and their tasks; Develops realistic action plans.
    • Professionalism–Approaches others in a tactful manner; Reacts well under pressure; Treats others with respect and consideration regardless of their status or position; Accepts responsibility for own actions; Follows through on commitments.
    • Quality–Demonstrates accuracy and thoroughness; Looks for ways to improve and promote quality; Applies feedback to improve performance; Monitors own work to ensure quality.
    • Quantity–Meets productivity standards; Completes work in timely manner; Strives to increase productivity; Works quickly.
    • Safety and Security–Observes safety and security procedures; Determines appropriate action beyond guidelines; Reports potentially unsafe conditions; Uses equipment and materials properly.
    • Adaptability–Adapts to changes in the work environment; Manages competing demands; Changes approach or method to best fit the situation; Able to deal with frequent change, delays, or unexpected events.
    • Attendance/Punctuality–Is consistently at work and on time; Ensures work responsibilities are covered when absent; Arrives at meetings and appointments on time.
    • Dependability–Follows instructions, responds to management direction; Takes responsibility for own actions; Keeps commitments; Commits to long hours of work when necessary to reach goals; Completes tasks on time or notifies appropriate person with an alternate plan.
    • Initiative–Volunteers readily; Undertakes self-development activities; Seeks increased responsibilities; Takes independent actions and calculated risks; Looks for and takes advantage of opportunities; Asks for and offers help when needed.

    PHYSICAL DEMANDS AND WORK ENVIRONMENT:

    • Frequently required to stand
    • Frequently required to walk
    • Frequently required to sit
    • Continually required to utilize hand and finger dexterity
    • Continually required to talk or hear
    • Frequently utilize visual acuity to operate equipment, read

    technical information, and/or use a keyboard

    • /Frequently required to lift/push/carry items less than 25 pounds/ up to 25 pounds/ up to 50 pounds/ more than 50 pounds
    • Occasionally work near moving mechanical parts
    • Specialized equipment, machines, or vehicles used : Stand up Fork Lifts